Douglas Laing’s maritime Malt is an extraordinary encapsulation of the finest Single Cask Single Malts from Scotland’s esteemed Whisky Islands; including those distilled on Orkney, Arran, Jura and Islay. Rock Island offers a beautiful balance of complex flavours, revealing waves of salty, sweet, earthy and smoky notes!

Nose: Wave soaked rocks and a salty oceanic fresh influence.

Palate: Subtle, carrying soft and rather sweet peat paralleled with smoke, honey, damp ash, liquorice and late pepper.

Finish: All of what went before is neatly replicated in the moreish finish.