Agavales 100% Agave Tequila is produced with the best blue agave from Jalisco, Mexico. After using the traditional methods of slow cooking the agave for 36 hours, the liquor is then matured in oak barrels for 12 months, giving it a full-bodied taste with hints of rich vanilla and smoky charred wood. This tequila is ideal for sipping on straight or serving on the rocks.